This Menu Available Tues-Fri 6.30-7.00
Wed-Fri Lunch 12-2.00

Soup Of The Day, Check Blackboard For Details.

Caramelised Red Onion, Shallot & Leek Tart, Melting Inglewhite Goats Cheese, Balsamic Syrup.

Smoked Trout Pate, Whole Wheat Toast.

Bury Black Pudding & Corned Beef Hash, Fried Free Range Egg.

Weavers Meat & Potato Pie, Best Dales Beef, Buttery Ruff Puff Pastry, Onion Relish.

Pan Fried Fillet Of Salmon, Brown Shrimp Mash, Fennel Sauce.

Wild & Field Mushroom Risotto, Mature Ribblesdale Shavings.

Sausage & Mash - See Black Board For Details.

Weavers 'Pud Of The Day'
Our Home Made Ice Creams & Sorbets.
Hawes Dairy Wensleydale, Oat Biscuits

2 Course £13.50 3 Course £16.50

This Menu Changes Regually - Please ring/email for details.