NIBBLY BITS - deep fried skins wi` garlic mayo; OR fresh black/green olives.	£2.50

STARTERS Home baked bread included [extra portion 1.50]

Hot smoked `tea & treacle` salmon flakes & thin sliced, beetroot cured salmon ,
new season potato, pea and bean salad; mint, mustard grain dressing.	£6.95
Ham hock & belly pork `press`, home made piccalilli, oil brushed toast.	£6.65
Whitby boat ' crab and hake fish cake, lemon dressed leaves, chunky tar tar.	£6.80
`Carpaccio` of seared dales beef fillet, pickled carrot, rocket and land cress,
horseradish ice cream.	£6.95
Home cured corn beef, bury black pudding & new potato hash, fried free range egg,
our secret brown sauce, tomato jam.	£6.85
Roast aubergine, bell pepper and red onion tart, melt of 'yellisons farm' goats cheese,
yorkshire hemp seed dressing.	£6.70
Potato and lovage soup, spicy crusts.	£5.00
wonderful smoked haddock soup wi' bacon, potatoes & cream.	£6.25

MAIN DISHES Seasonal greens & roots,with listed potatoes are included - extra portion £2.50

Breast of lune valley duck,five spice dusted, cooked pinkish, wilted bok choi,
LEEDS 'triangle' rhubarb & ginger, weavers hash brown cake.	£16.95
Fillet medallions of organic outdoor reared pork , cracklin belly,
sticky 'fruit chutney' sauce, crushed organic potatoes.	£16.35
Filleted sea bass, braised fennel, rapeseed oil, garden herbs, peas, courgette,
cider and cream, crushed new potatoes.	£16.50
Slow cooked shoulder of yorkshire lamb, fennel seed and coriander,
masala crush potatoes wi' lentils, pan gravy.	£16.50
Fabulous fish bake of haddock, smoked haddock & salmon, parsley and cream,
mash potato, mild Inglewhite chedder and bread crumbs.	£15.95
Griddled fillet of malham beef, shallots & mushrooms, red wine and bacon sauce OR
a mild three peppercorn, bowl of skin on chips.	£22.95
Local farm chicken breast, wrapped in smokehouse bacon wi' woodland mushrooms,
spinach & garlic ; tomato & onion sauce, roast med. Vegetables, creamy mash.	£15.95
Weavers'famous meat & potato pie, best' pennine reared' beef skirt,
all butter short crust, organic potatoes, 'proud to be gravy', white onion relish.	£14.75

OTHER DISHES FEATURE ON OUR BLACKBOARD.

A SHORT VEGETARIAN MENU IS AVAILABLE, PLEASE ASK.
MOST DIETRY NEEDS CAN BE TACKLED, BUT FOR SOME, WE NEED A LITTLE NOTICE.

FOR AFTERS - All Our Own Work ~ Indulge!

Sherry laced raspberry trifle. £5.50

Chocolate brownie pudding, hot white chocolate sauce. £5.50

Sticky Toffee Pudding, toffee sauce, weaver`s vanilla ice. £5.50

Apple & mince meat streusel tart, vanilla ice cream.   £5.50

`Steamy Pud Of The Day` – ask dinner lady.   £5.50

Home Made Ices with Brandy Snap.
2 scoops £4.00 - 3 scoops £5.50

Ewes Milk Wensleydale from Hawes dairy, home made apple chutney, Oat Cake Biscuits. £5.50

Four yorkshire Cheeses, £6.95
From Small Specialist Makers, Selection For One.
[Blue Wensleydale from hawes dairy; David & Mandy Reed’s Mild,
Creamy Swaledale; Ogden’s Vintage Cheddar, small producer near Halifax;
Monks Folly, Brie style from Shepherd’s Purse North Yorks.]

Filter Coffee, Tea, Herb Infusions. £2.00